Description

Indulge in the delightful experience of Cashew Clusters, a perfect blend of crunchy cashews enveloped in sweet caramel and rich chocolate. These homemade treats are not only quick and easy to prepare but also versatile, making them ideal for holiday gifting or satisfying your sweet tooth at any gathering. With every bite, you’ll enjoy a harmonious balance of textures and flavors that will leave you craving more. Customize them with your favorite nuts or toppings for a unique twist. Whether served as a snack or dessert, these clusters are sure to impress!

Ingredients

Scale

11 oz bag of caramels
10 oz chocolate melting wafers
1 tablespoon heavy whipping cream
8 oz cashews
Sea salt (optional)

Instructions

Prepare your workspace by laying parchment paper on a flat surface.
Create 18 piles of cashews on the parchment paper, leaving space between each.
In a microwave-safe bowl, combine unwrapped caramels with heavy whipping cream, melting in 15-second intervals until smooth.
Spoon melted caramel over each pile of cashews and let sit for about 10 minutes.
Melt chocolate melting wafers in another bowl using 30-second intervals until smooth.
Pour melted chocolate over each cluster, ensuring all nuts are coated.
Optionally sprinkle sea salt on top.
Allow clusters to set at room temperature or refrigerate until hardened.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: Microwaving
Cuisine: American

Nutrition

Serving Size: 2 clusters (30g)
Calories: 150
Sugar: 14g
Sodium: 25mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 1g
Protein: 2g
Cholesterol: 5mg

Keywords: Use fresh ingredients for the best flavor. Experiment with different nuts or add toppings like dried fruit or sprinkles to customize your clusters.