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Chocolate Dipped Shortbread

Chocolate Dipped Shortbread


  • Author: Vera
  • Total Time: 5 minutes
  • Yield: Approximately 12 cookies 1x

Description

Chocolate Dipped Shortbread is the ultimate semi-homemade treat that combines the classic buttery goodness of shortbread with a rich chocolate coating. Perfect for any occasion, these cookies are ready in just 5 minutes, making them an ideal dessert when you’re short on time. They’re not only delicious but also visually stunning, thanks to the colorful sprinkles that add a festive touch. Whether you’re hosting a gathering or simply satisfying your sweet tooth at home, these no-bake cookies are sure to impress.


Ingredients

Scale
  • Walkers Shortbread Festive Shapes
  • 4 ounces baking chocolate (semi-sweet, milk, or white)
  • Sprinkles for decoration

Instructions

  1. Melt the chocolate according to package instructions in a Dixie bowl for easy cleanup.
  2. Line a cookie sheet with wax paper and pour sprinkles into a shallow dish.
  3. Dip each cookie's bottom into the melted chocolate and then into the sprinkles.
  4. Place on the prepared cookie sheet to harden completely before enjoying.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (20g)
  • Calories: 120
  • Sugar: 8g
  • Sodium: 15mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Choose high-quality chocolate for better flavor. Allow cookies to cool completely before dipping to prevent melting. Experiment with different types of sprinkles for unique finishes.

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