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Easy Sheet Pan BBQ Chicken Nachos

Easy Sheet Pan BBQ Chicken Nachos

  • Author: Vera
  • Total Time: 20 minutes
  • Yield: Serves approximately 8

Description

Easy Sheet Pan BBQ Chicken Nachos are the ultimate crowd-pleaser, making them perfect for any gathering or casual meal. This delightful dish features crispy tortilla chips layered with tender BBQ chicken, melted cheese, and zesty toppings that will tantalize your taste buds. Ready in just 20 minutes, these nachos bring together the best flavors for game day celebrations, family dinners, or weekend snacking. The combination of textures and tastes is sure to impress everyone at your table. Serve them as an appetizer or main course and watch them disappear in no time!

Ingredients

Scale
  • 3 cups cooked shredded chicken
  • 3 cups BBQ sauce
  • 1 large bag tortilla chips
  • 2 cups shredded Monterey Jack or cheddar cheese
  • 1/3 cup chopped red onion
  • 1/2 cup mild pickled jalapenos
  • 1/2 cup queso blanco
  • 1/4 cup chopped cilantro (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium mixing bowl, combine the shredded chicken and BBQ sauce until well-coated.
  3. Layer half of the tortilla chips on the prepared baking sheet, followed by half of the BBQ chicken mixture and half of the cheese. Repeat with remaining ingredients.
  4. Top with chopped pickled jalapenos and red onion if desired.
  5. Bake for 11-13 minutes until cheese is melted, then drizzle with queso blanco and extra BBQ sauce before baking for an additional 3-4 minutes.
  6. Remove from oven and serve immediately topped with cilantro and any favorite toppings.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: Approximately 1/8th of the tray (150g)
  • Calories: 350
  • Sugar: 12g
  • Sodium: 780mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: For extra crunch, use thicker tortilla chips that can hold up under toppings. Customize with additional toppings like black beans or grilled veggies for added flavor. Serve immediately for the best texture and taste.

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Find it online: https://kitchenbyvera.com/easy-sheet-pan-bbq-chicken-nachos/

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