Description
Create a stunning Fruit Rainbow that’s perfect for brunch! Easy to make and customizable—try it today and impress your guests!
Ingredients
Scale
- 1 cup raspberries
- 1 cup strawberries
- 1 cup cut cantaloupe
- 1 cup cut mango
- 3–4 green kiwi fruits
- 1 cup blueberries
- 1 cup blackberries
Instructions
- Start by washing all berries thoroughly, then spread them on paper towels to dry.
- Cut the cantaloupe, mango, and kiwi into bite-sized pieces.
- On a large platter, arrange the fruit in rainbow order, leaving some pieces aside to fill gaps.
- Serve immediately and enjoy the colorful display with friends and family!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No cooking required
- Cuisine: Various
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 70
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Choose ripe, seasonal fruits for the best flavor and visual impact. Use clear cups or mason jars for individual servings. Don't hesitate to add herbs like mint for an extra touch of freshness.