Description
Indulge in the deliciousness of a Loaded Potato Taco Bowl, a dish that perfectly marries crispy roasted potatoes with zesty taco-seasoned beef and vibrant fresh toppings. This customizable meal is ideal for any occasion, from family dinners to casual gatherings with friends. With its hearty ingredients and bold Tex-Mex flavors, it’s a satisfying choice that can be tailored to suit individual tastes. Each bowl is a delightful mix of textures and tastes, making it not only filling but also fun to assemble. Enjoy creating your own masterpiece with options like cheese, fresh veggies, and creamy sauces. Dive into this easy recipe today for a comforting meal that everyone will love.
Ingredients
- 4 medium russet potatoes
- 1 lb ground beef (or ground turkey)
- 1 packet taco seasoning
- 1 cup cooked black beans
- 1 cup corn kernels
- Assorted toppings: cheddar cheese, sour cream, cilantro, tomatoes, green onions, jalapeños
Instructions
- Preheat your oven to 425°F (220°C).
- Dice the potatoes and toss them with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a large bowl.
- Spread the seasoned potatoes on a baking sheet lined with parchment paper and roast for 25-30 minutes until crispy.
- While the potatoes roast, cook the ground beef in a skillet over medium-high heat until browned.
- Drain excess fat and add taco seasoning with water; simmer until thickened.
- Heat black beans and corn in a small pot until warmed through.
- Assemble each bowl by layering roasted potatoes with beef, beans, corn, and desired toppings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1 bowl (about 450g)
- Calories: 650
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 75g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 80mg
Keywords: For added flavor variation, try using sweet potatoes instead of russets or substitute ground beef with lentils for a vegetarian option. Experiment with different toppings such as avocado or salsa to personalize each bowl.