Description
Indulge in the creamy delight of our homemade milkshake recipe, perfect for any occasion! This versatile treat allows you to customize flavors to suit your taste buds—whether you prefer vanilla, chocolate, or a fruity twist. With just a handful of ingredients and minimal prep time, you can impress family and friends with a sweet, refreshing drink that satisfies cravings year-round. Great for summer parties or cozy nights in, this milkshake is sure to be a hit!
Ingredients
Scale
- 1½ cups ice cream (vanilla or chocolate)
- ¼ cup milk (full fat)
- Whipped topping (for garnish)
- Sprinkles (for garnish)
- Maraschino cherries or strawberries (for garnish)
- ¼ cup chocolate syrup (optional for chocolate version)
Instructions
- In a blender, combine the ice cream and milk. For a chocolate milkshake, add the chocolate syrup.
- Blend until smooth.
- Pour the mixture into a tall glass and garnish with whipped topping, sprinkles, and either a maraschino cherry or sliced strawberries.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 milkshake (approximately 300g)
- Calories: 450
- Sugar: 50g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 57g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 70mg
Keywords: Adjust the amount of milk for your desired thickness—less for thicker shakes and more for thinner ones. Chill your glasses beforehand for an extra frosty experience. Experiment with flavor variations by adding fruit purees or nut butter.