Peanut Butter and Jelly Cobbler is a delightful dessert that combines the classic flavors of peanut butter and jelly into a simple, warm cobbler. This recipe only requires three ingredients, making it perfect for busy weeknights or last-minute gatherings. Whether you’re celebrating a special occasion or just craving something sweet, this cobbler is sure to impress with its rich flavor and comforting texture.
Why You’ll Love This Recipe
- Effortless Preparation: With only three ingredients, this cobbler is quick to whip up, making it ideal for novice bakers or those in a hurry.
- Decadent Flavor: The combination of peanut butter and strawberry pie filling creates a rich and satisfying taste that appeals to both kids and adults.
- Versatile Dessert: Enjoy it warm on its own, or serve it with ice cream for an extra treat. It’s perfect for any occasion!
- Crowd-Pleaser: This dessert serves eight, making it an excellent choice for parties, family gatherings, or potlucks.
- Minimal Cleanup: Using just one baking dish means less time spent on cleanup so you can focus on enjoying your delicious creation.

Tools and Preparation
To create your Peanut Butter and Jelly Cobbler, you will need a few essential tools. Having the right equipment makes the cooking process smoother and more enjoyable.
Essential Tools and Equipment
- 9 x 13 inch baking dish
- Mixing bowl
- Spoon or spatula
- Oven mitts
Importance of Each Tool
- 9 x 13 inch baking dish: This size is perfect for evenly cooking the cobbler while providing enough space for the topping.
- Mixing bowl: A good mixing bowl allows you to combine your ingredients easily without spills.
- Spoon or spatula: These tools help you mix the cookie dough thoroughly and spread it evenly over the pie filling.
- Oven mitts: Safety first! These protect your hands when removing hot dishes from the oven.
Ingredients
Peanut Butter and Jelly Cobbler is an easy 3 ingredient dessert recipe using strawberry pie filling, butter, and peanut butter cookie mix.
For the Cobbler
- 2 x 21 oz cans of strawberry pie filling
- 17.5 oz package peanut butter cookie mix
- 1/2 cup butter, melted
How to Make Peanut Butter and Jelly Cobbler
Step 1: Preheat the Oven
Preheat your oven to 375F. This step ensures that your cobbler bakes evenly.
Step 2: Prepare Pie Filling
Pour both cans of strawberry pie filling into a 9 x 13 inch baking dish. Spread it out evenly across the bottom.
Step 3: Mix Dough
In a mixing bowl, combine the peanut butter cookie mix and melted butter. Stir until everything is fully blended into a dough.
Step 4: Assemble Cobbler
Sprinkle small clumps of cookie dough over the pie filling. Aim for even coverage but don’t worry about perfection!
Step 5: Bake the Cobbler
Place the baking dish in your preheated oven. Bake until the peanut butter topping is nicely browned, which should take about 35-40 minutes.
Step 6: Cool Slightly
Once baked, remove the dish from the oven using oven mitts. Allow the cobbler to cool slightly before serving.
Step 7: Serve Warm
Serve your delicious Peanut Butter and Jelly Cobbler while warm. Enjoy every bite!
How to Serve Peanut Butter and Jelly Cobbler
Peanut Butter and Jelly Cobbler is a delightful dessert that can be enjoyed in various ways. Whether you want it warm, cold, or with some toppings, here are some serving suggestions to enhance your experience.
Warm with Ice Cream
- Serve slices of the cobbler warm and top them with a scoop of vanilla ice cream for a delicious contrast of temperatures.
Drizzled with Chocolate Sauce
- Add a drizzle of chocolate sauce on top for an extra indulgent treat that complements the peanut butter flavor.
Topped with Whipped Cream
- A dollop of homemade or store-bought whipped cream adds a lightness that balances the richness of the cobbler.
Fresh Fruit Garnish
- Include fresh strawberries or bananas as a garnish to add freshness and color to each serving.
With a Side of Milk
- Pair this sweet treat with a glass of cold milk for a classic combination that enhances the flavors.
Chilled with Yogurt
- For a lighter option, serve slices chilled alongside Greek yogurt. The tanginess of yogurt perfectly complements the sweetness.
How to Perfect Peanut Butter and Jelly Cobbler
To achieve the best results when making Peanut Butter and Jelly Cobbler, consider these helpful tips.
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Use Quality Ingredients: Choose high-quality strawberry pie filling and peanut butter cookie mix for superior flavor.
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Check Oven Temperature: Make sure your oven is preheated accurately to ensure even baking of the cobbler topping.
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Even Distribution: Spread the cookie dough clumps evenly over the filling to ensure consistent baking and texture.
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Cool Before Serving: Allow the cobbler to cool slightly after baking. This helps set up the filling for easier serving.
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Experiment with Flavors: Feel free to try different fruit fillings like raspberry or blueberry for a unique twist on this classic dessert.
Best Side Dishes for Peanut Butter and Jelly Cobbler
Pairing side dishes with Peanut Butter and Jelly Cobbler can create a well-rounded meal. Here are some great options:
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Vanilla Ice Cream
A classic pairing that enhances the dessert’s richness while providing cool relief from its warmth. -
Fresh Fruit Salad
A refreshing mix of seasonal fruits adds brightness and balance to this sweet treat. -
Chocolate Chip Cookies
Serve alongside chewy chocolate chip cookies for an added layer of dessert indulgence. -
Caramel Sauce
A drizzle of caramel sauce can elevate each bite, adding a sweet, buttery richness. -
Greek Yogurt Parfait
Layered yogurt mixed with honey and granola offers a nutritious contrast to the cobbler’s sweetness. -
Nutty Granola
Crunchy granola sprinkled on top provides texture and pairs well with creamy elements like ice cream or yogurt.
Common Mistakes to Avoid
Making a Peanut Butter and Jelly Cobbler can be simple, but there are a few common pitfalls to watch out for.
- Skipping the Preheat: Always preheat your oven before baking. This ensures that your cobbler bakes evenly and reaches the right texture.
- Overmixing the Dough: Mix the peanut butter cookie dough just until combined. Overmixing can lead to a tough topping instead of a soft, crumbly texture.
- Uneven Topping Distribution: Sprinkle the cookie dough evenly over the pie filling. An uneven layer may bake inconsistently, leading to some parts being undercooked.
- Ignoring Cooling Time: Allow your cobbler to cool slightly before serving. This helps set the filling and makes it easier to slice.
- Using Different Pie Fillings: Stick to strawberry pie filling for the classic taste. Other flavors may alter the original appeal of this dessert.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Consume within 3 days for best quality.
Freezing Peanut Butter and Jelly Cobbler
- Wrap tightly in plastic wrap or aluminum foil.
- Freeze for up to 3 months.
Reheating Peanut Butter and Jelly Cobbler
- Oven: Preheat to 350F, cover with foil, and heat for about 15-20 minutes.
- Microwave: Heat individual portions on medium power for 30-60 seconds.
- Stovetop: Warm in a skillet over low heat, covering it to retain moisture.
Frequently Asked Questions
Here are some commonly asked questions about making Peanut Butter and Jelly Cobbler.
What is Peanut Butter and Jelly Cobbler?
Peanut Butter and Jelly Cobbler is a delightful dessert made with strawberry pie filling topped with a peanut butter cookie mix. It’s simple yet satisfying!
Can I use different pie fillings?
Yes! While strawberry is traditional, you can try other fruit fillings like blueberry or cherry for a unique twist.
How long does it take to prepare?
The total time is approximately 43 minutes, including both preparation and cooking time.
Can I customize my Peanut Butter and Jelly Cobbler?
Absolutely! You can add nuts or chocolate chips to the topping for extra flavor and texture.
Final Thoughts
Peanut Butter and Jelly Cobbler is an easy dessert that offers comfort in every bite. Its versatility allows you to customize it with different fillings or toppings. Give this recipe a try; it’s sure to become a family favorite!

Peanut Butter and Jelly Cobbler
- Total Time: 45 minutes
- Yield: 8 servings 1x
Description
Peanut Butter and Jelly Cobbler is a nostalgic dessert that blends the beloved flavors of peanut butter and strawberry jelly into a warm, comforting dish. With just three simple ingredients, this cobbler is perfect for those busy evenings or last-minute gatherings. The rich, satisfying taste appeals to both kids and adults alike, making it a go-to choice for any occasion. Whether enjoyed on its own or topped with ice cream, Peanut Butter and Jelly Cobbler is sure to impress your family and friends with its effortless preparation and delicious results.
Ingredients
- 2 x 21 oz cans of strawberry pie filling
- 17.5 oz package of peanut butter cookie mix
- 1/2 cup melted butter
Instructions
- Preheat your oven to 375°F.
- In a 9 x 13 inch baking dish, pour in the strawberry pie filling and spread evenly.
- In a mixing bowl, combine the peanut butter cookie mix with melted butter until blended into a dough.
- Sprinkle small clumps of the cookie dough over the pie filling for even coverage.
- Bake in the preheated oven for 35-40 minutes until golden brown.
- Allow to cool slightly before serving warm.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 105g)
- Calories: 290
- Sugar: 22g
- Sodium: 270mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Use high-quality ingredients for the best flavor. Experiment with different fruit fillings like raspberry or blueberry for a unique twist.