Puppy Chow Chocolate Truffles are a delightful dessert that captures the essence of sweet and crunchy indulgence. These no-bake treats are perfect for any occasion, from holiday gatherings to casual get-togethers. With their creamy peanut butter center and rich chocolate coating, they offer a unique flavor that is both satisfying and easy to make.
Why You’ll Love This Recipe
- Quick and Easy: This recipe requires minimal preparation and no baking, making it perfect for any skill level.
- Deliciously Crunchy: The combination of rice Chex cereal and smooth chocolate creates a delightful texture in every bite.
- Versatile Treat: Puppy Chow Truffles are great for parties, gifts, or just as a sweet snack at home.
- Customizable: Feel free to add your favorite toppings or mix-ins for a personal touch to these truffles.
- Kid-Friendly: This fun treat is an excellent choice for kids to help make, encouraging creativity in the kitchen.
Tools and Preparation
To create these Puppy Chow Chocolate Truffles, you will need some essential tools to simplify the process.
Essential Tools and Equipment
- Large mixing bowl
- Microwave-safe bowl
- Double boiler or heatproof bowl
- Baking sheet
- Refrigerator
Importance of Each Tool
- Large mixing bowl: Provides ample space for mixing ingredients without spills.
- Double boiler: Ensures even melting of chocolate without burning it.
- Baking sheet: Perfect for laying out the truffles as they cool.

Ingredients
Gather the following ingredients to make your Puppy Chow Chocolate Truffles:
For the Truffles
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar
- 2 cups semi-sweet chocolate chips
- 1/2 cup powdered sugar (for coating)
How to Make Puppy Chow Chocolate Truffles
Step 1: Combine Peanut Butter and Sugar
First, add the peanut butter and powdered sugar to a microwave-safe bowl. Heat in the microwave in 10-second intervals, stirring between each interval, until melted and smooth.
Step 2: Prepare the Cereal
Next, place the rice Chex in a large mixing bowl. Crush it into small pieces while leaving some bigger pieces for texture.
Step 3: Mix Cereal with Peanut Butter Mixture
Pour the melted peanut butter mixture into the crushed cereal. Stir until well combined. Then, place this mixture into the refrigerator to chill for about 30 minutes.
Step 4: Melt Chocolate Chips
While waiting, add the semi-sweet chocolate chips to a double boiler. Melt them gently until smooth.
Step 5: Form Truffle Balls
Remove the chilled cereal mixture from the fridge. Roll it into balls about 1 1/2 tablespoons in size. You should be able to make approximately 18 truffles.
Step 6: Coat with Chocolate
Coat each ball in the melted chocolate. Place them on a baking sheet lined with parchment paper, then refrigerate until the chocolate hardens.
Step 7: Roll in Powdered Sugar
Once hardened, take 1/2 cup powdered sugar, place it in a bowl, and roll each truffle in it until fully coated.
Step 8: Enjoy!
Your Puppy Chow Chocolate Truffles are ready! Serve them at your next gathering or enjoy them as a delicious snack anytime.
How to Serve Puppy Chow Chocolate Truffles
Puppy Chow Chocolate Truffles are versatile and can be served in various delightful ways. Whether you’re hosting a party, looking for a sweet snack, or preparing gifts, these truffles will impress everyone.
For Parties
- Decorative Platters: Arrange the truffles on a festive platter with colorful sprinkles or edible glitter for an eye-catching display.
- Dessert Table: Include them as part of a dessert table alongside cupcakes and cookies for a sweet buffet experience.
As Gifts
- Gift Boxes: Pack the truffles in small boxes lined with tissue paper for a charming gift idea.
- Mason Jars: Fill mason jars with truffles and tie with a ribbon. This makes for a lovely homemade gift.
Snack Time
- With Coffee or Tea: Enjoy these truffles as a perfect accompaniment to your favorite hot beverage.
- After-School Treats: These bite-sized delights are great for kids returning from school, providing a quick and satisfying snack.
How to Perfect Puppy Chow Chocolate Truffles
Creating the perfect Puppy Chow Chocolate Truffles requires attention to detail. Here are some tips to enhance your truffle-making skills.
- Use Fresh Ingredients: Ensure all ingredients, especially chocolate and peanut butter, are fresh for optimal taste.
- Chill the Mixture: Letting the peanut butter mixture chill helps it set better, making rolling easier.
- Don’t Rush Melting Chocolate: Melt chocolate slowly to avoid burning; using a double boiler is ideal.
- Experiment with Coatings: Try rolling truffles in crushed nuts or coconut flakes instead of powdered sugar for added texture and flavor.
Best Side Dishes for Puppy Chow Chocolate Truffles
To complement your Puppy Chow Chocolate Truffles, consider serving them alongside these delightful side dishes. Each pairing enhances the overall dessert experience.
- Fresh Fruit Salad: A light mixture of seasonal fruits balances the sweetness of the truffles.
- Cheese Platter: Offer a variety of cheeses that provide savory notes against the sweet chocolate.
- Vanilla Ice Cream: The creaminess of vanilla ice cream pairs perfectly with rich chocolate flavors.
- Nutty Granola Bars: These bars add crunch and pairs well with the soft texture of the truffles.
- Mini Cupcakes: Small cupcakes in various flavors can create an exciting dessert spread alongside the truffles.
- Chocolate-Covered Strawberries: A classic combination that enhances the chocolate theme while adding freshness.
Common Mistakes to Avoid
When making Puppy Chow Chocolate Truffles, here are some common mistakes to watch out for.
- Skipping the chilling step: Not refrigerating the mixture can lead to truffles that are too soft. Always chill the mixture for at least 30 minutes before rolling.
- Not crushing the cereal enough: Leaving the cereal pieces too large can make it hard to form balls. Aim for a mix of small and medium pieces for better texture.
- Overheating the chocolate: Melting chocolate too quickly can cause it to seize. Use a double boiler and melt slowly for a smoother coating.
- Insufficient coating in powdered sugar: Skimping on the powdered sugar coating can make your truffles stick together. Be generous with the sugar after the chocolate hardens.
- Using stale ingredients: Old or stale peanut butter or chocolate chips can negatively affect taste. Always use fresh ingredients for the best flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store Puppy Chow Chocolate Truffles in an airtight container.
- They will last up to one week in the refrigerator.
- Keep layers separated with parchment paper to prevent sticking.
Freezing Puppy Chow Chocolate Truffles
- Place cooled truffles in a single layer on a baking sheet and freeze until solid.
- Transfer them to a freezer-safe bag or container for longer storage.
- They can be frozen for up to three months.
Reheating Puppy Chow Chocolate Truffles
- Oven: Preheat your oven to 200°F (93°C) and warm them for about 5-10 minutes until slightly soft.
- Microwave: Heat truffles on low power in short intervals, checking frequently to avoid melting completely.
- Stovetop: Place in a covered pot on low heat, stirring gently until warm.
Frequently Asked Questions
Here are some common questions about Puppy Chow Chocolate Truffles.
What is Puppy Chow Chocolate Truffles?
Puppy Chow Chocolate Truffles are bite-sized treats made from Chex cereal, peanut butter, and chocolate, coated in powdered sugar for sweetness.
Can I customize my Puppy Chow Chocolate Truffles?
Yes! You can add different toppings like crushed nuts, sprinkles, or even drizzle with white chocolate for added flavor and decoration.
How do I prevent my truffles from being too sticky?
Make sure to chill your mixture thoroughly before rolling into balls. Coating them well in powdered sugar also helps reduce stickiness.
How many servings does this recipe make?
This recipe typically yields about 18 delicious truffle balls, perfect for sharing or gifting!
Final Thoughts
Puppy Chow Chocolate Truffles are an easy and delightful treat that everyone will love. Their versatility allows you to customize flavors and toppings as you wish. Whether you’re enjoying them at home or giving them as gifts during holidays, these truffles will surely impress!
Puppy Chow Chocolate Truffles
- Total Time: 30 minutes
- Yield: About 18 servings 1x
Description
Puppy Chow Chocolate Truffles are the perfect no-bake treat that combines the rich flavors of chocolate and peanut butter with a delightful crunch. These easy-to-make truffles are an ideal addition to any occasion, whether you’re hosting a party, looking for a fun snack, or preparing DIY gifts. With just a few simple ingredients and minimal preparation time, you can create these delicious bites that will impress your family and friends. Their versatility allows you to customize toppings or mix-ins, making them not only a scrumptious dessert but also a canvas for your creativity in the kitchen.
Ingredients
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar
- 2 cups semi-sweet chocolate chips
- 1/2 cup powdered sugar (for coating)
Instructions
- In a microwave-safe bowl, combine peanut butter and powdered sugar. Microwave in 10-second intervals until melted and smooth.
- Crush rice Chex into small pieces in a large mixing bowl.
- Mix the melted peanut butter mixture with the crushed cereal until fully combined. Chill in the refrigerator for about 30 minutes.
- Melt semi-sweet chocolate chips using a double boiler until smooth.
- Roll chilled cereal mixture into balls (about 1 1/2 tablespoons each) to form approximately 18 truffles.
- Dip each ball into melted chocolate and place on a parchment-lined baking sheet to cool.
- Once hardened, roll truffles in powdered sugar until coated.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Experiment with toppings like crushed nuts, coconut flakes, or sprinkles for added flavor and texture. Ensure all ingredients are fresh for the best taste.




